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Desserts Recipes

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Cookies and Cream

17/8/2016

Comments

 
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30 minutes
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6-8 servings
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Difficulty: 2/10

Ingredients:

Preparation:

1. Add cream in a bowl
2. Add condensed milk and chocolate powder
3. Blend mixture on high speed.
4. Make layer of cookies
5. Pour the mixture over the cookies and they will float
6. Ready to freeze
7. Frozen layer
7. Frozen layer8. Add rest of the cream and condensed milk
9. Add flavor of your choice
10. Add chocolate chips
11. Pour over the top
12. Decorate the top with cookies as per your choice.
13.Add layer of cookies and ready to freeze
14. Ready to serve

Recipe:

Celebrations without dessert is almost impossible. And when kids are involved, I like to make their days special by using their favorite ingredients. This time it is cookies and cream ice-cream. This recipe is really quick and requires very less ingredients.

Preparation time: 30 minutes

Servings: 6-8

Kitchen instrument: blender

Difficulty level: 2/10

Ingredient:

-         2 cans of condensed milk

-         1.5 litre of unsweetened cream

-         chocolate powder

-         2 packets of Oreo (approximately 25 cookies)

-         3 tsp chocolate chips

-         1 tsp chocolate flavour

Preparation:

1.      In a large bowl, mix half of the cream and I can of condensed milk

2.      Add chocolate powder and chocolate flavour and blend with high speed mixer for 3-5 minutes.

3.      In a pan, make a layer of cookies and add the mixture.

4.      Cookies will float on the top

5.      Freeze for 4-6 hours.

6.      Now in a pan mix rest of the cream and condensed milk and blend on high speed.

7.      Add chocolate chips and pour it over the top layer. Freeze for couple hours.

8.      Make another layer of cookies and freeze for 4 more hours.

9.      Your ice-cream is ready to serve.

Tips:

-         You can make layers of Kit-Kat or cookies of your own choice. Even you can add fruits.

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